Buffet

Caesar Salad

– GF, NF

Romaine, Caesar dressing, roasted chickpeas, bacon bits

Greek Salad

– GF, NF

Lettuce, olives, cucumbers, tomatoes, feta, olive oil, oregano

Russian Salad

– GF, NF

Mayo, carrots, peas, pickles, parsley

Buddha Bowl

Quinoa, greens, roasted veggies, edamame, chickpeas, mango dressing

Smokey Mac and Cheese

Cashew cheese sauce, topped with bacon bits and green onions

Kimchi Fried Rice

– GF, NF

Onions, mushrooms, veggies, crispy rice, cilantro, scallions, kimchi

Jackfruit Shawarma

– GF, NF

Quinoa, chickpeas, jackfruit, tahini, hummus

Pesto Garlic Mushroom Gnocchi

– GF, NF

Basil pesto, zucchini, garlic, peppers, mushrooms

Marinated Vegetables

– GF, NF

Zucchini, eggplant, peppers, sweet potato, green beans, salsas

Manchurian Tofu

– GF, NF

Served with Bok Choy, Peppers, and Onions

Sweet Potato Chickpea Curry

– GF, NF

Served with Rice and Microgreens

Cashew Cream Pasta

Served with Mushrooms and Greens

Curious About Gourmet Vegan Catering?